Charcoal biscuit with gorgonzola, prosciutto, quince chutney and dried cornflower garnish.
Charcoal biscuit with taleggio cheese, quince & blueberry paste, pickled blueberry and lemon zest garnish.
Charcoal biscuit with taleggio cheese, quince & blueberry paste, pickled blueberry and lemon zest garnish.
Charcoal biscuit with gorgonzola cheese, quince & blueberry paste, pickled blueberry and dried cornflower garnish.
Tray of charcoal biscuit canapés served on an enamel plate within a sterling silver inset plate and decorated with fresh forget-me-not and gentiana flowers.
Charcoal biscuit with taleggio cheese, quince & blueberry paste, pickled blueberry and lemon zest garnish.
